Hot Lunch Program Director
We are seeking an individual to coordinate and administer our hot lunch program. This person would be responsible for developing meal plans, procuring supplies and serving lunch to our students (preschool – 8th grade). This would be a part-time role during the academic year (typically less then 30 hours a week) with summers off. This is a great opportunity for that is self-driven and willing to make this program their own! If you or someone you know is interested in this role, please reach out to the school office at 763-420-2426 or Rob Borcherding at email@example.com.
We are seeking an individual to oversee the maintenance of our facilities and grounds. This position will be primarily responsible for coordinating maintenance contractors/vendors/part-time custodians and ensuring a clean and safe environment for our students, teachers and families. Ideally this role would be full-time, but we would be open to part-time for the right candidate. This role would also take place primarily during school hours, so must love kids! If you or someone you know is interested in this role, please reach out to the school office at 763-420-2426 or our Business Manager at firstname.lastname@example.org.
School Food Service Operation Management
St. Johns Lutheran School (Corcoran) will be accepting proposals for the management of the school food service operation for the forthcoming school year. The optional pre-proposal meeting is scheduled for May 19, 2022 at 11:30 a.m. at 9141 County Road 101 Corcoran, MN 55340. Please respond in writing to indicate whether you will or will not be attending this meeting. The contracting process is strictly controlled by U.S. Department of Agriculture procurement regulations and any applicable Minnesota laws. Please clear all contact with any district personnel, vendors, contractors or board members with me. Any attempt to unduly influence district staff, administration, vendors, contractors or board members will automatically disqualify your company. If you would like more information including a copy of the Request for Proposals, please call 763-420-2426.